We brewed an unfiltered single-hop IPA to highlight a couple of our favorite ingredients - Centennial Hops and Illinois-grown Raw Wheat. The finished product is a slightly hazy, citrusy IPA that is soft on the palate.
Availability: January - March
Malt: Pale Malt & Raw Wheat
Hops: US Magnum & Centennial
Yeast: American Ale
We Like to Pair it With: Chicken Tikka Masala, Carrot Cake